Why On The Side:

Ron's background is in Hotel Restaurant Management and Banquet Management and design.The level of expertise he provides to make events successful is invaluable. No detail will be missed in planning. From food service and coordination, to making sure everyone has champagne at toast time, the timing of events, to making sure there are enough trash cans. Additionally he is an exceptional designer and decorator.  He has a great eye in display, staging and set up. 

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When you get a quote from us for Planning & Design, it includes whatever we need to bring to make it happen. We have a large inventory of decor, vintage pieces, props, table top, catering equipment, and backdrops.  If we need to source pieces, we do that too.

When you hire us for Set Up, Day Of & Tear Down, you won't have to worry about a thing. We will put the chandeliers into the tree. We get the drinks on ice. We bring out the cake when it's time, and serve it. We take care of the garbage. We cue the bride.

We are a professional full service event management company.

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